A chocolatey blend of coffee beans from Brazil, El Salvador and India

Looking for a real hit when it comes to your favourite brew? If you are then you are going to want to try the Amiche Roast blend. A real hard hitter, it is perfect alone or with milk.

As an espresso, you will find that this particular roast has a sweet and somewhat caramel like flavour. It is truly balanced between bitter and sweet, lacking in some of the acidity that coffee can have at times.

You can also transform the Amiche Roast by adding milk. With milk it becomes creamy and smooth with sweet undertones. It has dark chocolate undertones and flavours which really bring it to life.